Restoran masalarından özel gece etkinliklerine — şehrindeki hizmetler tek yerde.
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Daily caught fresh fish at their best from the Sea of Marmara are served in the creative styles of the Turkish cuisine. Seven Hills Seafood Restaurant, published in Food & Wine, one of the world’s most prestigious magazines, has an 80-people outdoors and 120-people indoors area open everyday throughout the year.
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The Ruvia Restaurant is located in the heart of Istanbul Old City where the unique -only the sultans and their families had the chance of seeing it centuries ago- can be enjoyed. Get ready for a wonderful experience with sea views and master chef's meals in the Historical Peninsula.
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At Queb Rooftop Restaurant, our core values are rooted in delivering an unparalleled dining experience that reflects the rich tapestry of Istanbul. As we serve each guest, we strive to blend the traditional with the contemporary, ensuring a feast not only for your palate but also for your spirit.
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Palude Istanbul, bearing the signature of Yunus Emre Akkor, reinterprets the culinary heritage of the Ottoman Empire and Anatolia with a contemporary touch. You are invited to a gastronomic journey where history and elegance meet in the heart of the city.
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Palude Sultanahmet, led by Chef Yunus Emre Akkor, offers the finest flavors of Ottoman and Anatolian cuisine. Located in the heart of historic Sultanahmet, it provides its guests with a unique gastronomic experience.
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An experience full of unique flavors awaits you in our atmosphere specially designed for gastronomy lovers. Book your seat at Nuz Restaurant and enjoy an elegant experience in the heart of Sultanahmet.
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Discover Deraliye Restaurant - How we are bringing the Sultans Food Recipe on the table? Our Master Chef Necati Yilmaz and his team.
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Located in Karaköy, Loi Bosphorus stands out as a unique place where you can make unforgettable memories in the heart of the city. Overlooking the Bosphorus, this restaurant is located next to Galataport and welcomes its guests with its breathtaking ambiance. Loi delights the palates with selected flavors from world cuisine. Whether you are having a pleasant chat with your friends or enjoying unique dishes from world cuisines, Loi Bosphorus offers you an unforgettable experience.
Authentic flavors of Anatolia
Fresh fish and seafood
Modern flavors in an Ottoman palace
Spread breakfast and brunch
Turkish-Scandinavian fusion fine dining
Modern Turkish lokanta cuisine
Authentic Southeastern kebabs
Fresh fish by the Bosphorus
Iconic Aegean waterfront dining
Traditional meyhane with live music
Marina-side fresh fish house
Modern Aegean farm-to-table
Award-winning capital seafood
Traditional Ankara cuisine
Chic European-style bistro
Mediterranean fish in old town
Bohemian seaside dining in Kaş
Beach club dining & sunset
Home of the original İskender
Marmara seafront dining